Made in Illinois

• Made in Illinois

Many of us grew up eating Velveeta, Philadelphia Cream Cheese, Miracle Whip and of course, mac and cheese from a little blue box. But did you know that these products have Illinois roots? The Kraft Heinz Company got its start on Water Street in Chicago.

The history of Kraft goes back to 1903, when J.L. Kraft begin purchasing cheese at Chicago’s wholesale market and reselling it to local merchants. A short time later, four of his brothers joined him in this budding business. In 1909, the family-ran business incorporated to J.L. Kraft & Bros. Co.

The group obtained a patent for their revolutionary cheese processing method in 1919. The patent came in handy during World War I, when J.L. Kraft & Bros. Co. supplied tinned cheese to the U.S. Government to send to armed forces overseas.

Kraft utilized innovative advertising to promote products and was a pioneer in sponsoring television and radio shows.  Kraft Music Hall on radio and KraftTelevision Theatre helped prove the effectiveness of advertising on the then-new media.

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Did You Know?

• Arts & Culture
• Did you know?

On this day in 1935, the famous American operatic baritone Sherrill Milnes was born in Downers Grove, Illinois. Milnes was born into a life of dairy farming, where he grew with extraordinary musical talent, learning to play the piano, violin, viola, double bass, clarinet, and tuba alongside his singing abilities. Sherrill was once found on a tractor practicing an operatic laugh and singing to the cows on his parents’ farm.

Sherrill continued his love of music by studying music education at Drake and Northwestern University, serving as a member of the Chicago Symphony Chorus during his time.
Milnes started his career in 1960 at the Opera Company of Boston and quickly became known for his talent, performing in Milan and at the Statue of Liberty in New York for the 100th anniversary. Sherrill Milnes performed for the last time at the Metropolitan Opera House in New York, New York on March 22, 1997 concluding his 32 year career of singing in 653 different performances.

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Visitor center to be built by Frank Lloyd Wright Trust

• Arts & Culture
• Tourism

The Frank Lloyd Wright Trust has announced new plans for a visitor and education center to be built at the architect’s former home and studio. The home, located in Oak Park, has been open as a public museum since 1974.

An estimated 90,000 visitors come to see the property each year. When the property next to the home went up for sale, the trust saw an opportunity and decided to make the purchase.

“It has for a long time been apparent that having a visitor’s center would be an important next step,” said Celeste Adams, the president and chief executive of the trust.

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Eat more soy beans!

The meat alternative trend has been on a steady increase, and it has the potential to substantially cut carbon emissions. Gaining momentum and popularity, meat alternatives, like the Impossible Burger, could shape a meatless future. A future where the human diet consists of less meat is potentially vital to the overall health and conservation of the environment.

According to the Sierra Club, 27.0 kilograms of CO₂ are emitted for every one kilogram of beef consumed. Also, Beef cattle are responsible for a quarter of the emissions from American agriculture. The UN released a statement last August noting if humans universally ate less meat, worldwide emissions could potentially decrease as much as eight gigatons annually. Soy beans, one of the main ingredients of meatless meats, may be one of many answers to combat meat-related CO₂ emissions.

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